Based on 5/5
Sous Vide CAB Tenderloin Steak
Sous Vide CAB Tenderloin Steak
From:
$27.99
Beef tenderloin, the king of all steaks. Seasoned with Himalayan salt and fresh cracked pepper and then sous-vide to a perfect 137.5 degrees.
Based on 5/5
Beef tenderloin, the king of all steaks. Seasoned with Himalayan salt and fresh cracked pepper and then sous-vide to a perfect 137.5 degrees.